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Showing posts from February, 2012

EZ Cottage Cheese/ Whip Cream Strawberry Dip

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EZ Cottage Cheese/ Whip Cream Strawberry Dip
8 oz. Whip Cream (Cool Whip)8 oz. Cottage CheesePowder Sugar
In mixing bowl add Whip CreamAdd Cream CheeseAdd 2 parts Powder Sugar (use the empty container of the whip cream as measurement= 2 containers full)Mix it until everything is well blended and the cream is smooth
Set in fridgeMix again before serving it with StrawberriesDip Strawberry into the cream and enjoy.

Oatmeal Peanut Butter Cookies

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Oatmeal Peanut Butter Cookies


15 minutes prep time15 minutes cooking time
1/2 Cup shortening1/2 Cup margarine, softened (put into a bowl and microwave for 20 seconds)1 Cup packed brown sugar13/4 Cup white sugar1 Cup peanut butter2 eggs1 1/2 Cups all-purpose flour2 teaspoons baking soda1 teaspoon salt1 cup quick-cooking oats (something like instant oatmeal)(Optional) add 1 /2 Cup of: Chocolate Chips, or White Chocolate Chips, Roasted Peanuts or Shredded Coconut

Preheat oven to 350 degreesIn large bowl mix, shortening, margarine, brown sugar, white sugar, and peanut butterMix until smoothBeat in eggs. Blend well.Add flour, baking soda and salt. Mix well.Add oats. Add optional additional ingredient (white choc. chips, choc. chips, peanuts, coconuts) Mix well.Combine 2 spoon full of mix into the palm of your hand.Roll the mix until it becomes a ball.Place it on a cookie sheet. Repeat.Space each cookie clump evenly and with enough space to expand.Bake 10-15 minutes, until the cookie is light…